Food vocabulary quiz

By Cecilia Brabin | July 16, 2010

 

Have a go at this quiz which uses culinary terms.

 

Return to Food vocabulary

Take a look at the recipe

1. [Multiple choice]

The bread will ………… for 45 minutes in a hot oven

Answers for Quiz [1].

  • 1. cook
  • 2. bake (correct)
  • 3. rise

2. [Multiple choice]

We will make Irish stew. Pass me the ……………dish

Answers for Quiz [2].

  • 1. mixing
  • 2. baking
  • 3. casserole (correct)

3. [Multiple choice]

Can you ………… the flour next, please

Answers for Quiz [3].

  • 1. pour in
  • 2. fold in (correct)
  • 3. mix in

4. [Multiple choice]

The recipe requires a ……….. to strain the fruit.

Answers for Quiz [4].

  • 1. colander
  • 2. pan
  • 3. sieve (correct)

5. [Multiple choice]

You can use a ……………. to lift the biscuits from the baking sheet

Answers for Quiz [5].

  • 1. slotted spoon
  • 2. palette knife (correct)
  • 3. knife

6. [Multiple choice]

The cream needs to be ………….. next

Answers for Quiz [6].

  • 1. whipped (correct)
  • 2. whisked
  • 3. folded

7. [Multiple choice]

For that recipe we will need to ……….. four eggs

Answers for Quiz [7].

  • 1. cook
  • 2. whip
  • 3. beat (correct)

8. [Multiple choice]

Don’t let the water get too hot, it will…………

Answers for Quiz [8].

  • 1. simmer
  • 2. boil (correct)
  • 3. cook
Posted in Vocabulary